Florida Orange Rolls

Our Florida Orange Rolls are an easy make-ahead breakfast the whole family will enjoy. By preparing everything the night before, mornings become less stressful and fun to enjoy breakfast with your loved ones. Pair with a glass of Florida Orange Juice for a great morning meal.

Ingredients

Nutrition Facts
Serving size14
Amount per serving
Calories
330
  • % Daily Value*
  • Total Fat10.1g 13%
    • Saturated Fat5.9g 30%
    • Trans Fat.6g
  • Cholesterol24mg 8%
  • Sodium374mg 16%
  • Total Carbohydrate59.3g 22%
    • Dietary Fiber.5g 2%
    • Total Sugars44.5g 89%
  • Protein2.4g 5%
  • Vitamin A298mcg 33%
  • Vitamin C5.2mg 6%
  • Calcium25mg 2%
  • Iron1mg 6%
  • Folate4mcg 1%
  • Potassium48mg 1%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2000 calories a day is used for general nutrition advice.

Rolls:

Florida Orange Glaze:

  • ¼ cup Florida Orange Juice
  • 1 lb. powdered sugar
  • 3 tbsp. melted butter
  • ¼ cup milk
  • A dash of salt

Preparation

1. Roll out the refrigerated dough into a long rectangle.

2. Spread Florida Orange Juice Marmalade to cover dough.

3. Pour melted butter and sprinkle brown sugar evenly over dough, then sprinkle with salt.

4. Starting at the long side farthest from you, roll the dough toward you, being careful to keep it tucked tightly. Pinch edges to seal.

5. Cut roll into 1 to 1 ½ inch rolls and place into buttered pans. Allow rolls to rise for at least 20 minutes.

6. While rolls are rising, preheat oven to 375° F.

7. Bake in the oven for 15 to 18 minutes, or until golden brown (but not overly brown). Remove from oven.

8. While baking, mix together Florida Orange Juice, powdered sugar, melted butter, milk and salt to make the Florida Orange Glaze.

9. Immediately drizzle Florida Orange Glaze over warm rolls. Serve warm or at room temperature.

Helpful Tip: To make the Florida Orange Glaze more pourable, add Florida Orange Juice until desired consistency is reached.