Whiskey Sour Punch Recipe

Ingredients

Nutrition Facts
Serving size
Amount per serving
Calories
83.3
  • % Daily Value*
  • Total Fat0.1g 0%
    • Saturated Fat0.01g 0%
    • Trans Fat0g
  • Cholesterol0mg 0%
  • Sodium6mg 0%
  • Total Carbohydrate14.1g 5%
    • Dietary Fiber0.2g 1%
    • Total Sugars10.8g 22%
  • Protein0.1g 0%
  • Vitamin A33.6mcg 4%
  • Vitamin C32mg 36%
  • Calcium11.3mg 1%
  • Iron0.1mg 1%
  • Thiamin0.1mg 8%
  • Folate17.8mcg 4%
  • Potassium154.8mg 3%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2000 calories a day is used for general nutrition advice.
  • 2 ½ cups Florida Orange Juice
  • ⅓ cup sugar
  • ⅓ cup water
  • 1 cup bourbon
  • 1 cup triple sec
  • ½ cup lemon juice
  • 3 cups lemon-flavored sparkling water
  • Mint

Preparation

Whiskey Sour Punch Recipe

1. In a microwave safe cup, mix water and sugar together to develop simple syrup.

2. Microwave simple syrup for 2 minutes. Bring to room temperature.

3. In a pitcher, combine simple syrup, Florida Orange Juice, bourbon, triple sec and lemon juice.

4. Stir well.

5. Right before serving, add sparkling water.

6. Serve over ice.

Fun Tip: For a twist on this recipe, replace the lemon-flavored sparkling water with your favorite flavored sparkling water.