Recipes

Florida Grapefruit Brandy Sour

Prep Time

Total Time

Servings

Ingredients

  • 2 ½ ounces freshly squeezed Florida Grapefruit juice
  • Florida Grapefruit twist (for garnish)
  • 1 ¾ ounces brandy
  • ⅓ ounce simple syrup (adjust to taste)
  • 2 dashes of cocktail bitters
  • 1 egg white
  • 1 ounce sparkling water (to top)
  • Ice cubes

Instruction

  1. Dry shake – in a cocktail shaker, add brandy, Florida Grapefruit Juice, simple syrup, cocktail bitters, and egg white. Shake vigorously without ice for 15-20 seconds to create a frothy texture.
  2. Wet shake – add ice cubes to the shaker and shake again for another 15-30 seconds to chill the drink.
  3. Strain and serve – strain into a chilled coupe or rocks glass filled with fresh ice.
  4. Top with sparkling water – pour a light splash of sparkling water to enhance the effervescence.
  5. Garnish and enjoy – garnish with a slice of Florida Grapefruit or a twist of zest for an extra citrusy aroma.

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