Florida Grapefruit Gin Fizz


  • 1 Florida Grapefruit 
  • 50ml dry London gin 
  • 300ml prosecco 
  • 2 sprigs of rosemary wrapped in Florida Grapefruit peel


  1. Cut the Florida Grapefruit in half and squeeze out the juice into a cocktail shaker. 
  2. Add the dry London gin and 6 ice cubes. 
  3. Shake together until chilled and frothy, then pour into 2 cocktail glasses. 
  4. Top up with prosecco and finish with a sprig of rosemary wrapped in a piece of Florida Grapefruit peel.