Florida Grapefruit and Watermelon Fizz

Step 1 

Add the Florida Grapefruit segments (or juice), watermelon, lime juice, cucumber, mint leaves, and a pinch of flaky salt to a blender. Blend until smooth. Adjust sweetness with maple syrup if desired. Strain through a fine-mesh sieve into a large glass or cocktail shaker, pressing gently to extract as much liquid as possible. Discard the solids. 

Step 2 

Prepare the glasses (optional): Lightly moisten the outer rim of four cocktail glasses with a grapefruit wedge or a small amount of maple syrup. Place the Tajín on a shallow plate and gently dip or roll the outside edge of each glass in the seasoning, keeping the spice on the exterior of the rim. Shake off any excess. 

Step 3: 

Fill the glasses 3/4 full with crushed ice and divide the Florida Grapefruit watermelon mixture evenly among them. Top with 1 to 2 ounces of seltzer. Garnish with a grapefruit round or wedge. Serve immediately.