<\/p>\n\n\n\n
Segment the Florida Grapefruit.Create the salad dressing by mixing the extra virgin olive oil, salt and pepper.Preheat the oven to 170 degrees Celsius.
<\/p>\n\t\t\t
Toast the walnuts by spreading them across a baking tray and roasting in the oven for about 10 minutes or until crisp.Set aside to cool.Place the Florida Grapefruit segments, watercress leaves, cos leaves, shrimp and walnuts in a large bowl.Toss the salad with the dressing just before serving.<\/p>\n\t\t<\/div><\/div><\/div><\/div>\n<\/body><\/html>\n","protected":false},"excerpt":{"rendered":"
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